Ingredients for

1
  • 50ml.
    Captain Morgan Original Spiced Gold
  • 25ml.
    Captain Morgan® Original Rum
  • 15ml.
    Orange Liqueur
  • 15ml.
    Apricot Brandy
  • 50ml.
    Orange Juice
  • 25ml.
    Lime Juice
  • 15ml.
    Grenadine
  • 1slice(s)
    Orange Slice
  • 1piece(s)
    Pineapple
  • 1sprig(s)
    Mint
  • 4.2 units of alcohol per serve
  • Zombie

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Equipment

How to make

  1. Fill a shaker with ice.

    Fill a cocktail shaker with cubes of ice.

  2. Add Captain Morgan Original, Captain Morgan Spiced, Orange Liqueur, apricot brandy, orange juice, pineapple juice, lime juice and grenadine to the shaker.

    Using a jigger, measure 50ml Captain Morgan Original Spiced Gold, 25ml Captain Morgan Original Rum, 15ml Orange Liqueur, 15ml apricot brandy, 50ml orange juice, 25ml pineapple juice, 25ml lime juice and 15ml grenadine into the shaker.

  3. Shake until cold.

    Shake the mixture vigorously in the cocktail shaker until the surface of the shaker feels chilled.

  4. Strain into a long glass over ice.

    Strain using a strainer into a hurricane glass filled with ice cubes.

  5. Garnish with a wedge of pineapple and a cherry.

    With a chopping board and sharp knife, cut a wedge of pineapple and place on the rim of the glass. Cut a slice of orange and place next to the pineapple, along with a mint sprig.

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Captain Morgan® Original Spiced Gold

Captain Morgan® Original Spiced Gold

Captain Morgan Original Spiced Gold is inspired by the Caribbean's beauty and abundant nature, with a delicious smooth-bodied and subtly spicy flavour.