Smirnoff No. 21® Vodka
Baileys® Coffee Irish Cream Liqueur
- ➤ 2.6 units of alcohol per serve
Fill a glass with ice.
Fill an Old Fashioned glass with ice cubes.
Pour Smirnoff No. 21 Vodka and Baileys Coffee Irish Cream Liqueur into the shaker.
Using a jigger, pour 50ml Smirnoff No. 21 Vodka and 25ml Baileys Coffee Irish Cream Liqueur into the shaker.
Shake until cold.
Shake the mixture vigorously until the surface of the cocktail shaker feels chilled.
Pour into a glass.
Pour into a short glass.
Garnish with cream and a sprinkle of chocolate shavings.
Gently top up with 50ml cream and garnish with a sprinkle of chocolate shavings.
Don’t snub good old H20. Stay refreshed by drinking water between drinks.