Cirosca
Ingredients for
◄
1
▸
-
50ml.
Cîroc® Vodka
-
10ml.
Limoncello
-
25ml.
Sauvignon Blanc
-
17.5ml.
Sugar Syrup
- ➤ 2.9 units of alcohol per serve
Equipment
- 1 x
- 1 x
- 1 x
- 1 x
- 1 x
How to make
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Fill a shaker with ice.
Fill a cocktail shaker with ice cubes.
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Add Cîroc Vodka, limoncello, sauvignon blanc and sugar syrup to the shaker.
Using a jigger, measure 50ml Cîroc Vodka, 10ml limoncello, 25ml sauvignon blanc and 17.5ml sugar syrup to the shaker.
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Shake until cold.
Shake the mixture vigorously until the surface of the cocktail shaker feels chilled.
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Strain into a glass.
Use a cocktail strainer to strain the mixture into a martini glass.
Water, Water
Don’t snub good old H20. Stay refreshed by drinking water between drinks.
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