Ingredients for

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1
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  • 50ml.
    Pimm's No. 1®
  • 25ml.
    Gordon's® London Dry Gin
  • 10ml.
    Lime Juice
  • 10ml.
    Sugar Syrup
  • ➤ 2.1 units of alcohol per serve

Equipment

How to make

  1. Fill a shaker with ice.

    Fill a cocktail shaker with ice cubes

  2. Pour Pimm's No.1, Gordon's London Dry Gin, lime juice and sugar syrup into the shaker.

    Using a jigger, measure 50ml Pimm's No.1, 25ml Gordon's London Dry Gin, 10ml lime juice and 10ml sugar syrup into the shaker.

  3. Shake until cold.

    Shake vigorously until the surface of the shaker feels cold.

  4. Strain into a glass.

    With a cocktail strainer, strain into a tall glass.

  5. Garnish with mint.

    Add 4 mint leaves to finish the garnish.

Grab a bite

Get some grub in before or while you’re drinking – it slows alcohol absorption.
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Pimm’s No.1

Pimm's No.1®

Pimm's was created in 1823 by James Pimm, a man who owned a London oyster bar and created a delicious liqueur infused with fruits and herbs to serve his customers...

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