Ingredients for

  • 5ml.
    clove bitters
  • 50ml.
    Mandarin Juice
  • 50ml.
    Tanqueray London Dry Gin
  • 20ml.
    Lemon Juice
  • 10ml.
    Sugar Syrup
  • 1Dash of
    Bitter Lemon
  • 2 units of alcohol per serve


How to make

  1. If you have a shaker;
    a. Add all ingredients except the bitter lemon
    b. Fill with ice
    c. Seal and shake
    d. Strain into a tall glass over ice
    e. Top with Bitter Lemon

    Clove bitters

  2. Without a Shaker;

    a. Build all ingredients over ice except bitter lemon
    b. Stir and lengthen drink
    c. Top with bitter lemon
    d. Garnish with dried mandarin

Water, Water

Don’t snub good old H20. Stay refreshed by drinking water between drinks.

Tanqueray London Dry Gin

Tanqueray® London Dry Gin

Launched in 1830, Tanqueray London Dry Gin is double-distilled with distinct citrus botanicals, particularly grapefruit, to the fore.