Ingredients for

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1
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  • 400ml.
    Smirnoff No. 21® Vodka
  • 200ml.
    Lemon Juice
  • 600ml.
    Ginger Beer
  • 600ml.
    Apple Juice
  • 10sprig(s)
    Mint Sprig
  • 20piece(s)
    Raspberries
  • 10wedge(s)
    Lemon Wedge
  • ➤ 1.9 units of alcohol per serve

Equipment

  • 1 x
    Short Glass
  • 1 x
    Knife
  • 1 x
    Chopping Board
  • 1 x
    Punch bowl
  • 1 x
    Ladle
  • 1 x
    Measuring Jug

How to make

  1. Fill a large bowl with ice.

    Add large chunks of ice, or large cubes, to a punch bowl, or container.

  2. Add Smirnoff No.21 Vodka, lemon juice, ginger beer and apple juice.

    Using a measuring jug, measure 400ml Smirnoff No.21 Vodka, 200ml lemon juice, 600ml ginger beer and 600ml apple juice into the bowl.

  3. Finish with fresh mint, raspberries and some lemon wedges.

    Using a sharp knife and chopping board, cut 10 lemon wedges. Add 10 sprigs of mint and 20 raspberries for use as a garnish.

  4. Stir and serve.

    Stir with a ladle and serve in individual cups.

Grab a bite

Get some grub in before or while you’re drinking – it slows alcohol absorption.
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Smirnoff No. 21 Vodka

Smirnoff No. 21® Vodka

A vodka that's known around the world, Smirnoff is born of a long history of charcoal filtration to give smooth mouth feel and a pure, clean flavour.

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