Ingredients for

1
  • 50ml.
    Gordon's® Sloe Gin
  • 25ml.
    Lemon Juice
  • 10ml.
    Sugar Syrup
  • 1slice(s)
    Orange
  • 1piece(s)
    Cherry
  • 1.9 units of alcohol per serve
  • Gordon's Sloe Gin Fizz

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Equipment

How to make

  1. Fill a shaker with ice.

    Fill a cocktail shaker with ice cubes.

  2. Pour Gordon's Sloe Gin, lemon juice, and sugar syrup into the shaker.

    Using a jigger, measure 50ml Gordon's Sloe Gin, 25ml lemon juice and 10ml sugar syrup into the shaker.

  3. Shake until cold.

    Shake the mixture vigorously until the surface of the cocktail shaker feels chilled.

  4. Strain into a tall glass.

    Use a cocktail strainer to strain the liquid into a tall glass filled with ice cubes.

  5. Garnish with an orange slice and a cherry.

    With a sharp knife and a chopping board, cut a slice of orange and place in the drink along with one cherry to garnish.

Grab a bite

Get some grub in before or while you’re drinking – it slows alcohol absorption.
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Gordon's Sloe Gin

Gordon's® Sloe Gin

Gordon’s Sloe Gin was first launched in 1908, but a fabulous new version has brought it back to life. A classic blend, this takes the dryness of Gordon’s with cassis sweetness in a clear bottle that shows off the rich, dark berry colour and great taste.