Captain Morgan Original Spiced Gold
- ➤ 1.9 units of alcohol per serve
Cut lime wedges.
Using a knife and chopping board, cut a lime into 4 wedges.
Add the lime wedges and sugar to a glass.
Place the lime wedges and 1tsp sugar into a tumbler.
Muddle the lime and sugar.
Press down on the lime wedges and sugar in a highball glass using a muddler to extract juices and flavour.
Fill the glass with ice.
Top up the glass with ice cubes.
Pour Captain Morgan Original Spiced Gold into the glass.
Using a jigger, measure 50ml Captain Morgan Original Spiced Gold into the glass.
Don’t snub good old H20. Stay refreshed by drinking water between drinks.