Passion Fruit Caipiroska
Ingredients for
◄
1
▸
-
40ml.
Smirnoff No. 21® Vodka
-
4wedge(s)
Lime
-
5piece(s)
Raspberries
-
1tbsp
Brown Sugar
-
12ml.
Sugar Syrup
- ➤ 1.5 units of alcohol per serve
Equipment
-
1 x
Spoon
-
1 x
Knife
- 1 x
- 1 x
-
1 x
Chopping Board
How to make
-
Cut lime wedges.
Using a sharp knife and a chopping board, cut a lime into quarters.
-
Add lime wedges, raspberries, brown sugar and sugar syrup to a glass.
Place 4 lime wedges, 5 raspberries and a tablespoon of brown sugar in a tumbler. Using a jigger, measure 12.5ml sugar syrup into the tumbler.
-
Muddle the ingredients.
Press down on the contents of the glass using a muddler to extract juices and flavour.
-
Add crushed ice and pour in Smirnoff No.21.
Top with crushed ice and, using a jigger, measure 40ml Smirnoff No.21 into the glass.
-
Stir thoroughly.
Using a barspoon, stir the mixture until the ingredients are well combined.
-
Add crushed ice.
Top with more crushed ice.
Grab a bite
Get some grub in before or while you’re drinking – it slows alcohol absorption.
www.drinkscalculator.com
