Ingredients for

1
  • 50ml.
    Tanqueray® London Dry Gin
  • 125ml.
    Tonic Water
  • 1wedge(s)
    Lime
  • 2.1 units of alcohol per serve

Equipment

How to make

  1. Fill a glass with ice.

    Fill a tall glass with ice cubes.

  2. Pour Tanqueray London Dry Gin and tonic into the glass.

    Using a jigger, measure 50ml Tanqueray London Dry Gin into the glass. Top up with 125ml tonic.

  3. Garnish with a lime wedge.

    With a chopping board and a sharp knife, cut a lime wedge to place on top of the drink to garnish your Gin & Tonic.

Know your ABV

Get to know the Alcohol by Volume (ABV) of your favourite drinks so you can get an idea of how much you are drinking.
www.drinkscalculator.com

Tanqueray London Dry Gin

Tanqueray® London Dry Gin

Launched in 1830, Tanqueray London Dry Gin is double-distilled with distinct citrus botanicals, particularly grapefruit, to the fore.