Mrs Claus' Cranberry Sauce

Enjoy this laugh-a-minute Mojito Ho, Ho cocktail recipe, with a splash of Caribbean rum and a drop of joviality in the spirit of Santa. This mix of Captain Morgan Original Rum, Schweppes Ginger Ale, mint and cranberry will be the centre of attention at your festive gathering.
Press down on 2 tsp caster sugar, 1 slice of ginger, 6 mint leaves and 8 cranberries in a highball glass using a rolling pin or spoon to extract flavour and aroma.
Fill the glass with crushed ice.
Add 50ml Captain Morgan Original Rum and 20ml lime juice to the glass.
Using a bar spoon, stir until the ingredients are well combined.
Add 130ml Schweppes Ginger Ale, or enough to fill the glass.
Add a sprig of mint and 2 cranberries on top of the drink to garnish.
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