Spiced Mojito
Ingredients for
◄
1
▸
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50ml.
Captain Morgan® White Rum
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1dash(es)
Soda Water
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2tsp
Caster Sugar
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2wedge(s)
Lime Wedge
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1sprig(s)
Mint Sprig
- ➤ 1.9 units of alcohol per serve
Equipment
- 1 x
- 1 x
- 1 x
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1 x
Knife
- 1 x
- 1 x
How to make
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Muddle sugar and lime wedges together in a glass.
Press down on 2 wedges of lime and 2 teaspoons of caster sugar in a tankard or jar using a large spoon or pestle to extract flavour and aroma.
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Muddle mint.
Pick 12 leaves from a sprig of mint and place in the glass. Press down gently on the mint, together with the sugar and lime.
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Add ice to a glass.
Add crushed ice so the glass is ¾ full.
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Add Captain Morgan White Rum® and soda.
Pour in Captain Morgan® White Rum and a dash of soda water.
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Stir with a spoon.
Stir the mixture thoroughly using a bar spoon until well combined.
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Add ice and a sprig of mint.
Top up with more crushed ice and garnish with a sprig of mint.
Avoid top-ups
It’s easier to keep track of your drinks if you know how many full glasses you’re drinking.
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