Non Alcoholic Mojito
Ingredients for
◄
1
▸
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125ml.
Ginger Ale
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5leaves
Mint
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25ml.
Mango Pureé
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25ml.
Lime Juice
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25ml.
Sugar Syrup
-
1sprig(s)
Mint to Garnish
- ➤ 0 units of alcohol per serve
Equipment
- 1 x
- 1 x
- 1 x
- 1 x
- 1 x
How to make
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Clap the mint in you palms to releases the aromas and place at the bottom of the tall glass.
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Add your sugar syrup and mango puree on top of the mint and.
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Muddle gently to release the juices.
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Fill your glass 3/4 full with crushed ice (important to use crushed Ice to ensure maximum flavour).
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Pour in Ginger Ale.
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Stir everything together well and top with further crushed ice and garnish with a sprig of mint.
Grab a bite
Get some grub in before or while you’re drinking – it slows alcohol absorption.
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