Captain Hurricane
Ingredients for
◄
1
▸
-
25ml.
Captain Morgan® Original Rum
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25ml.
Lime Juice
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10ml.
Passion Fruit Yellow Syrup
-
50ml.
Pineapple Juice
-
1wedge(s)
Orange
- ➤ 1.0 units of alcohol per serve
Equipment
- 1 x
- 1 x
-
1 x
Knife
-
1 x
Chopping Board
- 1 x
- 1 x
- 1 x
How to make
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Fill a shaker with ice.
Fill a cocktail shaker with ice cubes.
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Pour Captain Morgan Original Rum, lime juice, passion fruit yellow syrup and pineapple juice into the shaker.
Using a jigger, pour 25ml Captain Morgan Original Rum, 25ml lime juice, 10ml passion fruit yellow syrup and 50ml pineapple juice into the shaker.
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Shake until cold.
Shake the mixture vigorously until the surface of the cocktail shaker feels chilled.
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Strain into a glass over ice.
Using a cocktail strainer, strain the cocktail into a tall glass over ice cubes.
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Garnish with an orange wedge.
With a chopping board and sharp knife, cut an orange wedge and place in the drink to garnish.
Avoid top-ups
It’s easier to keep track of your drinks if you know how many full glasses you’re drinking.
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