Baileys Honey Bee
Ingredients for
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1
▸
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50ml.
Ketel One® Vodka
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50ml.
Pink Grapefruit Juice
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5ml.
Honey
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10ml.
Lime Juice
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5ml.
Grenadine
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4leaves
Mint
- ➤ 2.0 units of alcohol per serve
Equipment
- 1 x
- 1 x
- 1 x
- 1 x
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1 x
Chopping Board
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1 x
Knife
- 1 x
How to make
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Muddle mint leaves in a cocktail shaker and add ice.
Add 4 mint leaves to a cocktail shaker. Using a muddler press down on the leaves to extract the flavour and juices. Add crushed ice to the shaker.
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Pour Ketel One Vodka, pink grapefruit juice, honey, lime juice and grenadine into the shaker.
Using a jigger, pour 50ml Ketel One Vodka, 50ml pink grapefruit juice, 5ml honey, 10ml lime juice and 5ml grenadine into the shaker.
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Shake until cold.
Shake the mixture vigorously using the cocktail shaker until the surface of the shaker feels cold.
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Strain into a tall glass.
Strain the mixture using a fine strainer into a tall glass.
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Garnish with a sprig of mint.
Place a small sprig of mint on top of the drink to garnish.
Grab a bite
Get some grub in before or while you’re drinking – it slows alcohol absorption.
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