Ingredients for

◄
1
▸
  • 50ml.
    Gordon's® London Dry Gin
  • 100ml.
    Cranberry Juice
  • 50ml.
    Ginger Ale
  • 1sprig(s)
    Mint
  • ➤ 2.1 units of alcohol per serve

Equipment

How to make

  1. Fill a tall glass with ice.

    Fill a tall glass with crushed ice.

  2. Pour Gordon's London Dry Gin, cranberry juice and ginger ale into the glass.

    Using a jigger, measure 50ml Gordon's London Dry Gin, 100ml cranberry juice and 50ml ginger ale into the glass.

  3. Garnish with a wedge of orange and mint

    Using a sharp knife and chopping board, cut a wedge of orange and place on the rim of the glass to garnish. Add a sprig of mint.

Know your ABV

Get to know the Alcohol by Volume (ABV) of your favourite drinks so you can get an idea of how much you are drinking.
www.drinkscalculator.com

Gordon's London Dry Gin

Gordon's® London Dry Gin

Distilling pure spirit with vibrant botanicals, Gordon set the standard for London dry gin with a clean, pure flavour palate, plus subtle juniper aroma.

Find Similar Recipes

You might also like