Gordon's® London Dry Gin
- ➤ 1.9 units of alcohol per serve
Pour Gordon's London Dry Gin and pineapple juice into a tall glass filled with ice cubes.
Garnish with a lemon wedge.
Use a chopping board and a sharp knife to cut a lemon wedge. Squeeze and drop into glass and serve.
It’s easier to keep track of your drinks if you know how many full glasses you’re drinking.