Ingredients for

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1
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  • 35ml.
    Baileys® Original Irish Cream Liqueur
  • 25ml.
    Raspberry Liqueur
  • 35ml.
    Coffee Liqueur
  • 1piece(s)
    Raspberries
  • ➤ 1.9 units of alcohol per serve

Equipment

How to make

  1. Fill a shaker with ice.

    Fill a cocktail shaker with cubed ice.

  2. Add Baileys Original Irish Cream Liqueur, raspberry liqueur and Baileys Original Irish Cream Coffee Liqueur to the shaker.

    Using a jigger, measure 35ml Baileys Original Irish Cream Liqueur, 25ml raspberry liqueur and 35ml coffee liqueur, add all to the shaker and shake until chilled.

  3. Shake until cold.

    Shake the mixture vigorously until the surface of the cocktail shaker feels chilled.

  4. Strain into a rocks glass filled with ice.

    Using a cocktail strainer strain into a rocks glass filled with cubes of ice.

  5. Garnish with raspberries.

Avoid top-ups

It’s easier to keep track of your drinks if you know how many full glasses you’re drinking.
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Baileys® Original Irish Cream

Baileys® Original Irish Cream

Since its creation in 1974, Baileys Original Irish Cream Liqueur, a delicious blend of quality whiskey and smooth Irish cream, has become one of the world’s best-loved liqueurs.

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