Smirnoff 75

A version of the traditional French 75 cocktail, the French 21 combines Cîroc Vodka, lemon juice, raspberry liqueur and champagne for a striking celebratory cocktail.
Fill a cocktail shaker with ice cubes.
Using a jigger, measure 10ml Cîroc Vodka, 10ml lemon juice, 5ml raspberry liqueur and 5ml sugar syrup into the shaker.
Shake the mixture vigorously until the surface of the cocktail shaker feels chilled.
Using a cocktail strainer, strain into a champagne flute
Top up the drink with sparkling wine.
With a sharp knife and a chopping board, slice the peel off a lemon and twist it into the flute to garnish.
Don’t snub good old H20. Stay refreshed by drinking water between drinks.
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