Espresso White Russian
Ingredients for
◄
1
▸
-
25ml.
Baileys® Original Irish Cream Liqueur
-
17.5ml.
Smirnoff® Green Apple Flavoured Vodka
-
1tsp
Caramel
- ➤ 1.4 units of alcohol per serve
Equipment
- 1 x
- 1 x
- 1 x
- 1 x
- 1 x
-
1 x
Knife
-
1 x
Chopping Board
How to make
-
Fill a shaker with ice.
Fill a cocktail shaker with cubed ice.
-
Add Baileys Original Irish Cream Liqueur, Smirnoff Green Apple Flavoured Vodka and caramel sauce to the shaker.
Using a jigger, measure 25ml Baileys Original Irish Cream Liqueur, 17.5ml Smirnoff Green Apple Flavoured Vodka and 1tsp caramel sauce into the shaker.
-
Shake until cold.
Shake the mixture vigorously until the surface of the cocktail shaker feels chilled.
-
Strain into a glass.
Using a cocktail strainer, strain the mixture into a martini glass.
Know your ABV
Get to know the Alcohol by Volume (ABV) of your favourite drinks so you can get an idea of how much you are drinking.
www.drinkscalculator.com
