Captain Morgan Original Rum and Ginger Ale
Ingredients for
◄
1
▸
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35ml.
Captain Morgan Original Spiced Gold
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110ml.
Apple Juice
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10ml.
Ginger Ale
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1slice(s)
Apple
- ➤ 1.3 units of alcohol per serve
Equipment
- 1 x
- 1 x
- 1 x
-
1 x
Knife
-
1 x
Chopping Board
How to make
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Fill a glass with ice.
Fill a tall glass with ice cubes.
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Pour Captain Morgan Original Spiced Gold, apple juice and ginger ale into the glass.
Using a jigger, measure 35ml Captain Morgan Original Spiced Gold, 110ml apple juice and 10ml ginger ale into the glass.
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Garnish with a slice of apple.
Using a chopping board and sharp knife cut a slice of apple and place on top of the drink to garnish.
Avoid top-ups
It’s easier to keep track of your drinks if you know how many full glasses you’re drinking.
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