Captain Morgan Original Spiced Gold & Ginger Ale

Mix this pub classic at home whenever you have the opportunity, combining classic dark rum flavours of Captain Morgan with sweet, dry hoppy beer and spicy ginger.
Fill a tall glass with ice cubes.
Using a jigger, measure 50ml Captain Morgan Original Rum and 125ml ginger beer into the glass.
With a sharp knife and chopping board, cut a slice of lime and place on top of the drink to garnish.
Don’t snub good old H20. Stay refreshed by drinking water between drinks.
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