Baileys B52
Ingredients for
◄
1
▸
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25ml.
Baileys® Original Irish Cream Liqueur
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25ml.
Brandy
-
25ml.
Crème De Cacao
-
1sprinkle(s)
Nutmeg
- ➤ 0.8 units of alcohol per serve
Equipment
- 1 x
- 1 x
- 1 x
- 1 x
- 1 x
- 1 x
How to make
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Fill a shaker with ice.
Fill a cocktail shaker with ice cubes.
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Add Baileys Original Irish Cream Liqueur, brandy and crème de cacao to the shaker.
Using a jigger, measure 25ml Baileys Original Irish Cream Liqueur, 25ml brandy and 25ml crème de cacao into the shaker.
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Shake until cold.
Shake the mixture vigorously until the surface of the cocktail shaker feels chilled.
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Strain into a martini glass.
Using a cocktail strainer, strain the mixture into a martini glass.
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Sprinkle nutmeg on top.
Using a grater, grate the side of a whole nutmeg onto the drink to garnish.
Grab a bite
Get some grub in before or while you’re drinking – it slows alcohol absorption.
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