This sweet and spicy syrup is the ultimate component to the Bailey’s Almande Apricot flip.
Ingredients for
◄
1
▸
100g.
apricot jam
50ml.
Hot Water
2
Cardamom Pods
➤
0 units of alcohol per serve
Equipment
1 x
Jug
How to make
In a mixing jug, crush two cardamom pods
Weigh in the jam
Pour over the hot water
Stir until smooth
Grab a bite
Get some grub in before or while you’re drinking – it slows alcohol absorption. www.drinkscalculator.com
Baileys Almande
A delicious and light tasting spirit from Baileys made with real almond milk. This smooth spirit blends the luscious, nutty flavors of real almond milk and real vanilla to create a versatile drink. Serve over crushed ice or mix with coconut water for a delicious summer cocktail.