Tanqueray® London Dry Gin
- ➤ 2.1 units of alcohol per serve
Fill a shaker with ice.
Add Tanqueray London Dry Gin, elderflower cordial, apple juice and cucumber into the shaker.
Shake until cold.
Shake the mixture vigorously until the surface of the cocktail shaker feels chilled.
Strain into a martini glass.
Garnish with mint leaves.
Place 2 mint leaves on top of the drink to garnish.
Don’t snub good old H20. Stay refreshed by drinking water between drinks.