Ingredients for

◄
1
▸
  • 25ml.
    Smirnoff No. 21® Vodka
  • 100ml.
    Tomato Juice
  • 10ml.
    Lemon Juice
  • 2drop(s)
    Tabasco or Worcestershire Sauce
  • 1wedge(s)
    Lemon Wedge
  • 1piece(s)
    Celery Stick
  • 2grind(s)
    Salt and Pepper
  • ➤ 0.9 units of alcohol per serve

Equipment

  • 1 x
    Knife
  • 1 x
    Jigger
  • 1 x
    Chopping Board
  • 1 x
    Ice

How to make

  1. Fill a glass with ice..

    Fill a highball glass with ice cubes.

  2. Pour in Smirnoff No.21 Vodka, tomato juice. Add Tabasco or Worcestershire sauce and salt and pepper.

    Using a jigger, measure 25ml Smirnoff No.21 Vodka and 100ml tomato juice into the glass. Add a few drops of Tabasco or Worcestershire sauce and 2 grinds of salt and pepper.

  3. Garnish with a wedge of lemon and celery stick.

    With a sharp knife and chopping board, slice a wedge of lemon and place in the drink to garnish. Add a celery stick.

Avoid top-ups

It’s easier to keep track of your drinks if you know how many full glasses you’re drinking.
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Smirnoff No. 21 Vodka

Smirnoff No. 21® Vodka

A vodka that's known around the world, Smirnoff is born of a long history of charcoal filtration to give smooth mouth feel and a pure, clean flavour.

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