Ingredients for

1
  • 25ml.
    Baileys® Original Irish Cream Liqueur
  • 25ml.
    Brandy
  • 25ml.
    Crème De Cacao
  • 1sprinkle(s)
    Nutmeg
  • 0.8 units of alcohol per serve
  • Baileys Original Irish Cream Liqueur Alexander

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Equipment

How to make

  1. Fill a shaker with ice.

    Fill a cocktail shaker with ice cubes.

  2. Add Baileys Original Irish Cream Liqueur, brandy and crème de cacao to the shaker.

    Using a jigger, measure 25ml Baileys Original Irish Cream Liqueur, 25ml brandy and 25ml crème de cacao into the shaker.

  3. Shake until cold.

    Shake the mixture vigorously until the surface of the cocktail shaker feels chilled.

  4. Strain into a martini glass.

    Using a cocktail strainer, strain the mixture into a martini glass.

  5. Sprinkle nutmeg on top.

    Using a grater, grate the side of a whole nutmeg onto the drink to garnish.

Avoid top-ups

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Baileys® Original Irish Cream

Since its creation in 1974, Baileys Original Irish Cream Liqueur, a delicious blend of quality whiskey and smooth Irish cream, has become one of the world's best-loved liqueurs.